Die Keramik der Lebensmittelproduktion im Alten Reich. (Record no. 1187)

MARC details
000 -LEADER
fixed length control field 00596nam a22001817a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200106100056.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 200106b ||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 3927552321
040 ## - CATALOGING SOURCE
Transcribing agency NVIC
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Dina Faltings
245 1# - TITLE STATEMENT
Title Die Keramik der Lebensmittelproduktion im Alten Reich.
Remainder of title Ikonographie und Archäologie eines Gebrauchsartikels
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. Heidelberg:
Name of publisher, distributor, etc. Heidelberger Orientverlag,
Date of publication, distribution, etc. 1998
300 ## - PHYSICAL DESCRIPTION
Extent viii, 315 p.,
Dimensions 30 cm
440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE
Title Studien zur Archäologie und Geschichte Altägyptens;
Volume/sequential designation Band 14
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Ancient Egypt
Form subdivision Pottery
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Continuing Resources
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Koha item type
    Dewey Decimal Classification     Netherlands-Flemish Institute in Cairo (NVIC) Library Netherlands-Flemish Institute in Cairo (NVIC) Library First Floor - 1.05 01/06/2020   SAGA 14 SAGA 14 08/29/2015 Continuing Resources