Egyptian Food and Drink (Record no. 8097)

MARC details
000 -LEADER
fixed length control field 00683nam a22001937a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20201028094843.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 180118b xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780852639726
040 ## - CATALOGING SOURCE
Original cataloging agency NVIC
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Hilary Wilson
245 1# - TITLE STATEMENT
Title Egyptian Food and Drink
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. Buckinghamshire:
Name of publisher, distributor, etc. Shire Publications LTD,
Date of publication, distribution, etc. 1988
300 ## - PHYSICAL DESCRIPTION
Extent 64 p.,
Dimensions 21 cm
440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE
Title Shire Egyptology;
Volume/sequential designation 9
520 ## - SUMMARY, ETC.
Summary, etc. This book surveys the constituents of the ancient Egyptian diet, with chapters on cereals and their uses, fruit and vegetables, meat, fish and fowl, and condiments.<br/>
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Ancient Egypt
Form subdivision Technology
General subdivision Food
-- Subsistence
-- Daily life
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Continuing Resources
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Full call number Barcode Date last seen Koha item type
    Dewey Decimal Classification     Netherlands-Flemish Institute in Cairo (NVIC) Library Netherlands-Flemish Institute in Cairo (NVIC) Library First Floor - 1.05 10/28/2020 SE 9 SE 9 08/29/2015 Continuing Resources